Loaded with intense black fruit flavor set off by notes of cedar and spice; great grip and very substantial. Pair with pan-roasted venison, wild mushroom risotto, grilled eggplant with red peppers.
| Vintage | |
| Red Wine Type | - Cabernet Sauvignon
- Petit Verdot
|
| Blend | Cabernet Sauvignon, Petit Verdot |
| Country | United States |
| State | Virginia |
| Region | |
| Appellation AVA | Virginia |
| Vineyard | Narmada Vineyard |
| Alcohol % ABV | 13.90 |
| Bottle Size | 750 ml |
| Aged In | - French Oak Barrel
- American Oak Barrel
|
| Residual Sugar RS | 0.02 |
| Awards | Gold / 91 pts: Tastings – Bordeaux Varietals Gold: Dixie Classic Wine Competition Silver: Virginia Governor’s Cup Wine Competition Silver: San Francisco Chronicle International Wine Competition Silver: Indy International Wine Competition |
| Cases Produced | 100 |
| Aging Potential | Drink Now |
| Critic Rating | Not Rated |
| Price | $38.00 |
| Buy In Virginia | narmadawinery.orderport.net/wines/Red-Wines |
| Buy Outside Virginia | vinoshipper.com/shop/narmada_winery/cabernet_sauvignon_73520 |